tag:blogger.com,1999:blog-4897079154160126133.post4210211001151417717..comments2024-03-22T02:34:48.624-07:00Comments on :pastry studio: Honey Spice Loafpastry studiohttp://www.blogger.com/profile/18236016716310805888noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-4897079154160126133.post-48142498552834481842012-12-24T12:05:11.951-08:002012-12-24T12:05:11.951-08:00Greetings, saturday mike! So nice to hear from yo...Greetings, saturday mike! So nice to hear from you again and very pleased you liked this cake as much as I did. I just love the simple flavors. <br /><br />Here's wishing for a terrific holiday to you and your family!pastry studiohttps://www.blogger.com/profile/18236016716310805888noreply@blogger.comtag:blogger.com,1999:blog-4897079154160126133.post-55615119198071881132012-12-23T12:02:05.252-08:002012-12-23T12:02:05.252-08:00Made this yesterday and served it for brunch today...Made this yesterday and served it for brunch today. It was REALLY good! Very easy to put together and, as suggested, let it sit overnight so the flavors would meld and deepen. I didn't have cream cheese, but it was really nice with a thick smear of salted butter!<br />The only issue I had was when baking it. My oven rack was too high, so the top became VERY dark before the bottom was fully cooked. Not sure why I didn't move the rack to the center, but it definitely matters and I won't forget next time.<br />And there will be a next time!saturday mikehttps://www.blogger.com/profile/02125608594490945608noreply@blogger.com