tag:blogger.com,1999:blog-4897079154160126133.post3340902823897743144..comments2024-03-22T02:34:48.624-07:00Comments on :pastry studio: Strawberry Citrus and Champagne Granitapastry studiohttp://www.blogger.com/profile/18236016716310805888noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-4897079154160126133.post-70150607309831660712011-05-22T12:19:10.547-07:002011-05-22T12:19:10.547-07:00Lovely composition! I love strawberries in red win...Lovely composition! I love strawberries in red wine and vanilla, this sounds even better!<br /><br />I just visited the lovely Chocolaterie St. Anna in Heidelberg, where they make the best ice creams I have ever eaten. This time they had an amazing white chocolate ice cream with black and green olives - who could have guessed it is such a lovely combination? I would so much love to try to reconstruct it, but I am afraid I won't meet the taste I have in my mind... perhaps you would like to have it as an idea in the back of your mind to give a try perhaps sometime in the future?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-4897079154160126133.post-613830879800915612011-05-19T13:30:13.890-07:002011-05-19T13:30:13.890-07:00Strawberries - fantastic timing - they are just co...Strawberries - fantastic timing - they are just coming into season. Now all I need is a bottle of champagne!Culinary School: Three Semesters of Life, Learning, and Loss of Bloodhttp://amzn.to/eOKJWwnoreply@blogger.comtag:blogger.com,1999:blog-4897079154160126133.post-49099796089336066892011-05-17T16:20:47.780-07:002011-05-17T16:20:47.780-07:00Can't wait to try this method on all sorts of ...Can't wait to try this method on all sorts of spring fruit combos...thanks for providing a beautiful and delicious recipe once again! I'd swear I could stick a spoon into my screen and just sneak a little taste (your pictures are that good! ;pLuv'n Spoonfulshttps://www.blogger.com/profile/09239534250673530315noreply@blogger.comtag:blogger.com,1999:blog-4897079154160126133.post-64283359263559639492011-05-17T09:36:13.146-07:002011-05-17T09:36:13.146-07:00Wow!! Thats all I can say!
Alia from http://alias...Wow!! Thats all I can say!<br /><br />Alia from http://aliascreativelife.blogspot.com/Aliahttps://www.blogger.com/profile/10531392044001902630noreply@blogger.comtag:blogger.com,1999:blog-4897079154160126133.post-90876866000714548162011-05-17T08:30:31.396-07:002011-05-17T08:30:31.396-07:00Lovely lovely lovely! So pretty, and the flavors s...Lovely lovely lovely! So pretty, and the flavors sound so delicious!CookiePiehttp://www.bethlipton.com/noreply@blogger.comtag:blogger.com,1999:blog-4897079154160126133.post-7782993548466381022011-05-13T18:31:41.720-07:002011-05-13T18:31:41.720-07:00Plum, I'm a total pastry nerd, I confess. But...Plum, I'm a total pastry nerd, I confess. But it's a great day to experience both strawberries and champagne, that's for sure!!pastry studiohttps://www.blogger.com/profile/18236016716310805888noreply@blogger.comtag:blogger.com,1999:blog-4897079154160126133.post-76003389176469699622011-05-13T17:53:03.477-07:002011-05-13T17:53:03.477-07:00Love that you whipped out Careme in this post.
...Love that you whipped out Careme in this post. <br /><br />I was just talking about combining strawberries and some bubbly into a frozen confection earlier today. <br /><br />You know what they say about great minds ... apparently they are nerdy when it comes to French gastronomy. Oh yes, and they also like strawberries and champagne. ;)A Plum By Any Other Namehttp://Www.aplumbyanyothername.blogspot.comnoreply@blogger.com